Restaurant Supervisor
Responsibilities
Responsibilities
A restaurant manager/kitchen supervisor needed to assemble and lead a team at our restaurant.
Candidates with prior experience are highly encouraged to apply.
Job Details
Industry: Hotel Management / Restaurant
Functional Area: Hotel/Restaurant Management
Total Positions: 1 Post
Job Type: Full Time/Permanent Job
Gender: No Preference
Education: Bachelors in Hotel Management
Career Level: Experienced Professional
Minimum Experience: 2 Years
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